The African-American Heritage Cookbook

by Vanessa Roberts Parnham

Inside you'll find more than 200 recipes presented as large, "easy to see, easy to follow" format, one receipe per page; designed for kids (and their adult helpers).

You Save: $5.00

Regular Price: $19.95

You'll find:

• Tips! Healthy ways to prepare soul food
• Southern (soul food) recipes
• Creole and Cajun recipes
• African & Caribbean recipes
• Native American recipes
• Desserts
• George Washington Carver Peanut recipes (and sweet potato recipes)

The text is large and easy to read, the ingredients and equipment needed are all clearly spelled out, and the cooking directions are highlighted under the caption "How To Make It."

Book Features

• History of African-American Cooking
• African-American Celebrations including Kwanzaa and Juneteenth
• Basic cooking terms everyone should know
• Kitchen Math! Table of measures and equivalents
• The American Indian Influence on African-American Cooking by Area, Tribe and Food type
• Safety Rules for kids in the kitchen